Can I place the fridge under a counter top and have the tap tower fitted to the counter top?
TECHNICAL FEATURES
Barrel sizes
[ 10L / 20L / 20L Keykeg/PET / 30L / 30L Keykeg/PET / 50L ]
Weight
43 Kg
Boxed-product Weight
56 Kg
Dimensions
Dimensions unpacked
Height 885mm (fridge only - screw-in stands taken off)
X Width 610mm X Depth 610mm
Height with just wheels: 955mm
Height with just rails: 945mm
Height with both: 1015mm
Dimensions unpacked with Tap
Height 1550mm X Width 610mm X Depth 610mm
Internal dimensions
Height 720mm X Width 520mm X Depth 400mm
Depth with door open
1230 mm
If delivered by courier your order will come on a pallet
Pallet Dimensions:
Height 160mm X Width 1000mm X Length 1250mm
Note: We recommend to leave 20mm space on all sides of the kegerator for ventilation purposes.
These terms apply to orders placed with The Brew Crew Ltd., Unit 58 KCR Industrial Estate, Kimmage, Dublin 12, D12 XN50, Ireland (company number 307025, VAT number IE6327025Q). Contact us on +353 1 440 1962 or at sales@brewcrew.ie.
Orders and payment
Prices are in euro and include 23% Irish VAT. Full payment is required in advance to confirm an order. We don't sell alcohol to anyone under 18. Delivery days and times chosen when ordering are a request; we'll contact you to confirm.
Delivery, returns and refunds
Our Shipping policy and Refund policy form part of these terms. They cover delivery charges, collection, keg and parts returns, gas cylinders, rental deposits and event cancellations. Nothing in these terms affects your statutory rights as a consumer.
Rental equipment
A fully refundable €200 rental deposit is taken on all rentals, by card. It covers damage, loss or an extended rental period. Standard rentals are for one weekend and are due back the Monday after; extensions are charged at 70% of the equipment rental charge per rollover. Christmas hire is booked as one extended period, with the dates shown on the Christmas booking page. You are responsible for the equipment while it's in your care.
Using beer dispense equipment
By buying or renting dispense equipment, you understand that: